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This will probably be censored by the board, and half the planet already heard it.

 

Subject: CHILI

 

 

>

>

> INEXPERIENCED CHILI TASTER

>

> These are notes from an inexperienced chili taster named FRANK, who was

> visiting Texas from New Jersey & fell into it:

>

> "Recently I was lucky enough to be the 10,000th attendee at the State

> Fair in Texas, & was asked to fill in to be a judge at a chili cook-off.

> Apparently the original judge #3 called in sick at the last moment, & I

> happened to be standing there when the call came in. I was assured by

> the other two judges (Native Texans) that it would be a fun event & a

> true taste of Texas hospitality. They assured me that the chili

> wouldn't be all that spicy, & besides they told me I could have free

> beer during the tasting, so I accepted.

>

> Here are the scorecards from the event:

>

>

> Chili # 1: Mike's Maniac Mobster Monster Chili

>

> JUDGE ONE: A little too heavy on tomato. Amusing kick.

>

> JUDGE TWO: Nice, smooth tomato flavor. Very mild.

> FRANK: Holy ****, what the hell is this stuff? You could remove dried

> paint from your driveway with it. Took me two beers to put the flames

> out. Hope that's the worst one. These Texans are crazy.

>

>

> Chili # 2: Arthur's Afterburner Chili

>

> JUDGE ONE: Smoky, with a hint of pork. Slight Jalapeno tang.

>

> JUDGE TWO: Exciting BBQ flavor, needs more peppers to be taken

> seriously.

>

> FRANK: Keep this out of reach of children! I'm not sure what I am

> supposed to taste besides pain. I had to wave off 3 people who wanted to

> give me the Heimlich maneuver. They had to walkie-talkie in 3 extra

> beers when they saw the look on my face.

>

>

> Chili # 3: Fred's Famous Burn Down the Barn Chili

>

> JUDGE ONE: Excellent firehouse chili! Great kick. Needs more beans.

>

> JUDGE TWO: A beanless chili, a bit salty, good use of red peppers.

>

> FRANK: Call the EPA, I've located a uranium spill. My nose feels like I

> have been snorting Drano. Everyone knows the routine by now. Barmaid

> pounded me on the back; now my backbone is in the front part of my

> chest. I'm getting ****-faced.

>

>

> Chili # 4: Bubba's Black Magic

>

> JUDGE ONE: Black bean chili with almost no spice. Disappointing.

>

> JUDGE TWO: Hint of lime in the black beans. Good side dish for fish or

> other mild foods, not much of a chili.

>

> FRANK: I felt something scraping across my tongue, but was unable to

> taste it. Sally, the bar maid, was standing behind me with fresh

> refills; she's 300 lbs. but is starting to look HOT, just like this

> nuclear-waste I'm eating.

>

>

> Chili # 5: Linda's Legal Lip Remover

>

> JUDGE ONE: Meaty, strong chili. Cayenne peppers freshly ground, adding

> considerable kick. Very impressive.

>

> JUDGE TWO: Chili using shredded beef; could use more tomato. Must admit

> the cayenne peppers make a strong statement.

>

> FRANK: My ears are ringing, and I can no longer focus my eyes. I farted

> & 4 people behind me needed paramedics. The contestant seemed offended

> when I told her that her chili had given me brain damage. Sally saved

> my tongue from bleeding by pouring beer directly on it from a pitcher.

> It really pisses me off that the other judges asked me to stop

> screaming. Screw those

> rednecks!

>

>

> Chili # 6: Vera's Very Vegetarian Variety

>

> JUDGE ONE: Thin yet bold vegetarian variety chili. Good balance of

> spice & peppers.

>

> JUDGE TWO: The best yet. Aggressive use of peppers, onions & garlic.

> Superb.

>

> FRANK: My intestines are now a straight pipe filled with gaseous,

> sulfuric flames. No one seems inclined to stand behind me except that

> babe Sally. I need to wipe my ass with a snow cone!

>

>

> Chili # 7: Susan's Screaming Sensation Chili

>

> JUDGE ONE: A mediocre chili with too much reliance on canned peppers.

>

> JUDGE TWO: Ho Hum, tastes as if the chef literally threw in a can of

> chili peppers at the last moment. I should note that I am worried about

> Judge Number 3. He appears to be in a bit of distress as he is cursing

> uncontrollably.

>

> FRANK: You could put a grenade in my mouth, pull the pin, & I wouldn't

> feel a damn thing. I've lost the sight in one eye, & the world sounds

> like it is made of rushing water. My shirt is covered with chili which

> slid unnoticed out of my mouth. My pants are full of lava-like **** to

> match my damn shirt. At least during the autopsy they'll know what

> killed me. I've decided to stop breathing, it's too painful. Screw it,

> I'm not getting any oxygen anyway. If I need air, I'll just suck it in

> through the 4 inch hole in my stomach.

>

>

> Chili # 8: Helen's Mount Saint Chili

>

> JUDGE ONE: A perfect ending, this is a nice blend chili, safe for all,

> not too bold but spicy enough to declare its existence.

>

> JUDGE TWO: This final entry is a good, balanced chili, neither mild nor

> hot. Sorry to see that most of it was lost when Judge Number 3 passed

> out, fell & pulled the chili pot on top of himself. Not sure if he's

> going to make it. Poor Yank.

>

> FRANK: --------------

> (editor's note: Judge #3 was unable To report)

>

 

 

------------------

Moff Kint

Kint@videotron.ca

 

 

I don't suffer from insanity, I enjoy every minute of it.

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